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Toasted marshmallows
9 replies
whateveriam said on July 25, 2006 09:43:
How d’you like yours done folks? Lighly toasted, or black on the outside, and melted in the middle? Any other suggestions?
ally77 said on July 25, 2006 19:20:
I guess not, but life would be so boring.... without some nice things!
nate said on July 26, 2006 02:17:
I prefer mine slowly roasted golden brown mmmm.....well worth the effort and patience.
Jud (moderator) said on July 26, 2006 05:13:
never eaten that and I think I’d get a very bad stomach ache if I tried one -> I get stomach ache when I eat VERY sweet things *yuk*
whateveriam said on July 26, 2006 09:59:
Thats why you only have about 3 at a time, its only pure sugar and gelatine.
Vixzter said on July 26, 2006 16:32:
if you burn them they make a very nice blue flame but it all depends if your into that charcoal look and taste ;-) they go all gooey in the middle
ally77 said on July 25, 2006 15:47:
Not had them for years, slightly toasted on the outside!